Fleurs: A Culinary Masterpiece by Cédric Grolet
One of our standout projects is the luxurious hardcover edition of Fleurs, a culinary art book authored by the world-renowned pâtissier Cédric Grolet. Published in November 2021, this book is a celebration of artistic pastry design, featuring over 80 innovative recipes that transform desserts into floral masterpieces.
This exquisite book pays tribute to Grolet’s mother, inspired by her belief that “a simple flower can conquer the world.” It blends life, purity, and elegance in desserts, featuring step-by-step techniques to create floral decorations with creams, ganaches, and meringues. Perfect for amateur bakers and professionals alike, Fleurs offers readers the opportunity to transform desserts into edible art pieces.
With stunning photography and Grolet’s creative insights, this book is both a feast for the eyes and a masterclass in modern pâtisserie.
As a leader in hardcover book printing and binding, PNB Print specialises in producing premium publications that combine artistic elegance with lasting durability. Our advanced techniques ensure each project, like Fleurs, stands out for its exceptional craftsmanship and attention to detail.
The hardcover edition of Fleurs exemplifies PNB Print’s expertise in high-quality book production, incorporating: